Recipes - Page 2

Ingredients 1 large banana 2 medium eggs, beaten pinch of baking powder, (gluten-free if coeliac) splash of vanilla extract 1 tsp... More...

Ingredients 100ml milk 2 tbsp natural yogurt 1 banana 150g frozen fruits of the forest 50g blueberries 1 tbsp chia... More...

This healthy breakfast, made from toasted oatmeal, spelt and barley, is super simple to make and can be kept for up to six months.

Forget toast and serve your scrambled eggs with fresh tomatoes and spinach for a speedy supercharged breakfast.